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Monday, February 14, 2011

Oven-Fried Chicken Monterey

One of my family's favorite meals.  The (completely delicious) sauce makes more than we use, so I sometimes double the amount of chicken.  Cori always gives me good recipes, and this one is my very favorite.  If there are ever leftovers, they are gone by the next day.
 We had this dish complemented with perfect asparagus, mashed potatoes, and gravy.

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